The Easthern Breakfast

INGREDIENTS
20ml Sunquick Orange
20ml Grapefruit Juice (or use Pink Guava juice as substitute)
120ml Sparkling Water
INSTRUCTIONS
  1. Put some ice cubes in the hurricane glass
  2. Pour the Sunquick Grapefruit over the ice
  3. Add the sparkling water
  4. Garnish it with cherry and orange. Enjoy the drink chilled!
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