Passion Fruit & Kumquat Tea

BAHAN-BAHAN
2 tbsp Sunquick Kumquat Lemon & Jasmine Pulp
30ml Sunquick Passion Fruit
20ml Fruktosa
200ml Four Seasons Spring Tea
3 Lemon Hijau Iris
LANGKAH-LANGKAH
  1. Prepare the four seasons spring tea with hot water and let it steep for 8 minutes
  2. In a shaker, add Sunquick Kumquat Lemon & Jasmine Pulp, Sunquick Passion Fruit and fruit sugar. Shake well.
  3. Add four seasons spring tea and ice cubes in it
  4. Shake it for 8-10 times
  5. Lastly, pour it in a glass and garnish it with green lemon slice and kumquat. Enjoy!
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